About the cakes
I don't have a supply of cakes waiting to be bought, I wait for the orders and then get baking!
All of my cakes are freshly baked, from scratch, to order using the best quality ingredients.
The flavours...
Vanilla sponge
Flavoured with Madagascan vanilla extract, brushed with a vanilla sugar syrup and filled with seedless raspberry jam and vanilla buttercream, this is a firm favourite.
A moist and chocolatey sponge, brushed with a chocolate sugar syrup filled with a delicious chocolate butter icing and seedless raspberry jam - you'll definitely get a chocolate hit from this one!
Another moist sponge, this time brushed with a lemon sugar syrup and flavoured with the zest and juice of real, fresh lemons.
This cake is filled with a zingy lemon curd buttercream.
Not just for Christmas, this cake is great for any celebration.
Packed with plump dried fruits, soaked in Cherry Brandy and bursting with delicate flavours of spices, nuts and citrus zest, this recipe has even proved successful with those who say they don't like fruit cake!!
Chocolate sponge
Lemon sponge
Rich fruitcake
You are viewing the text version of this site.
To view the full version please install the Adobe Flash Player and ensure your web browser has JavaScript enabled.
Need help? check the requirements page.
